Lunch
Menu
CHEF´S MENU
3 course menu - 44€
STARTERS
TASTING PLATTER | 14 €/person - Chef`s daily changing tasting plate for two or more
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PUMPKIN
10 €
Roasted pumpkin, marinated mushrooms, goat cheese mousse, malt bread crumble and salsa verde (L)
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BEEF TARTAR
13 €
Finnish beef tenderloin, truffle aioli, jalapeno and flat-leaf parsley (G,L)
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FLATBREAD AND PRAWNS
13 €
Potato flatbread, garlic marinated shrimps, chipotle mayo and cabbage salad w coriander (L)
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CHEESE BOARD
9 €
Cheeses and seasonal jam (L,G)
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HOUSEMADE BREAD AND DIPS
5 €
Fresh bread and dips
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CHIPS AND TRUFFLE
7 €
French fries or sweet potato fries and truffle mayo
MAIN COURSES
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PREMIUM BEEF
-Finnish beef tenderloin 180g - 33€
-Australian Black Angus beef flank steak 200g - 29€
-Special Meat - Price of the day
x
All premium beefs served with;
Roasted herb potatoes, seasonal vegetables and Jaloviina Pepper sauce or Bearnaise sauce (G) -
FLANK STEAK FOR 2
59,90 €
500g of grilled Black Angus flank steak for 2 persons, roasted seasonal vegetables,
garlic butter, herb potatoes & Jaloviina Pepper sauce or Bearnaise sauce(G) -
TENDERLOIN FOR 2
69,90 €
500g of grilled beef tenderloin for 2 persons, roasted seasonal vegetables,
garlic butter, roasted potatoes & Jaloviina Pepper sauce or Bearnaise sauce (G) -
GOAT CHEESE CHICKEN
21 €
Grilled chicken, goat cheese mousse, sweet potato fries, seasonal vegetables and salsa verde (G)
-
BEETROOT
20 €
Beetroot patty w liquorice, parsnip and peanut puree, seasonal vegetables, goat cheese mousse and salsa verde (L,G,Vegan option available)
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MARKET FISH
Price of the day €
Catch of the day, parsnip and peanut puree, brown butter, grilled lemon, crispy capers w seasonal vegetables (L,G)
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RISOTTO
18 €
Seasonal risotto - Roasted artichoke, pickled mushrooms and pecorino
(Vegan option available) (G,L)
Add grilled whole tiger prawns or Grilled chicken breast + 6€ -
BURGER
23 €
Local burger, 200g Finnish beef, brioche bun, caramelised onion, Matured cheddar, truffle mayo and house ketchup (L)
Pick 1 side:
French fries, sweet potato fries or green salad -
VEGGIE BURGER
19 €
Beetroot patty w liquorice, caramelised onion, matured cheddar, house ketchup, pickles, rucola and truffle mayo
DESSERTS
- ICE CREAM AND SEASONAL BERRIES AND FRUITS 6,90 €
- SORBET AND SEASONAL BERRIES AND FRUITS 6,90 €
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PAVLOVA
9 €
Meringue, blackcurrant mousse, roasted white chocolate and winter apple (G,L)
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FONDANT
9 €
Chocolate fondant, berries and vanilla ice cream (G)
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CHEESE BOARD
9 €
Cheeses and seasonal jam (G,L)