Celebrate the last evening of the year with our four-course New Year’s menu!
Start with Lönkka’s classic beef tartare, or choose the vegetarian option with roasted beetroot and tomato with goat cheese. After the starter, enjoy a delicious Cacio e Pepe pasta.
For the main course, choose between juicy beef tenderloin with bordelaise sauce served with potato rösti, or grilled whitefish with roe butter sauce.
For dessert, enjoy a freshly baked doughnut with lingonberries and vanilla ice cream.
On the final evening of the year, 31 December 2025, we will be serving only the Chef’s Special Menu at €69 per person. A vegetarian menu and dietary requirements are fully catered for, ensuring there’s a suitable option for everyone. Reserve your spot soon and make your New Year’s celebration at Lönkka Bull & Bottles truly unforgettable!
Reservations are binding, and we reserve the right to charge the price of the menu if the reservation is not cancelled in time.
