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Lunch Brunch Menu

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Lunch

Lunch menu 25.9.-29.9.2017 klo 11-14.30

all dishes include plentiful salad table and coffee or tea.


Monday
  • Beef brisket and warm potato salad with kale

    10,50 €
  • Risotto alla milanese -Saffron risotto

    10,50 €
Tuesday
  • Halloumi chicken with roasted bell pepper sauce

    10,50 €
  • Grilled eggplant and herb quinoa

    10,50 €
Wednesday
  • Braised pork belly with BBQ sauce

    10,50 €
  • Avocado pasta

    10,50 €
Thursday
  • Roasted red perch, crab sauce and roasted parsnip

    10,50 €
  • Goat cheese and spinach lasagne

    10,50 €
Friday
  • Lönkkas burger, beef patty, paprika mayo, pickled cucumber, cheddar and french fries

    10,50 €
Weekly choices
Salad
  • Salad of the day

    10,50 €
Meat
  • Beef sirloin with lönkka’s potatoes and garlic butter

    18,50 €

Lunch menu 2.10.-6.10.2017 klo 11-14.30

all dishes include plentiful salad table and coffee or tea.


Monday
  • Bouillabaisse with aioli and focaccia

    10,50 €
  • Spinach and pea risotto

    10,50 €
Tuesday
  • Pan fried beef patty with mashed potatoes and dark onion sauce

    10,50 €
  • Cavolo nero and garlic pasta w parmesan

    10,50 €
Wednesday
  • Herb marinated chicken with spelt and lime yoghurt sauce

    10,50 €
  • Black bean patties with kale and cauliflower puree

    10,50 €
Thursday
  • Roasted rainbow trout with white wine butter sauce and potatoes

    10,50 €
  • Grilled tofu and roasted vegetables

    10,50 €
Friday
  • Grilled beef sirloin with pepper sauce and roast potatoes

    10,50 €
Lunch Specials
Salad
  • Salad of the day

    10,50 €
Piadina, stuffed Italian flatbread
  • Halloumi cheese with marinated red onion and rocket

    14,50 €
Meat
  • Grilled black angus flank steak with vegetables and gremolata

    18,50 €

Brunch

Vegan brunch 7.10

Vegan brunch 7.10

Sittings:

Klo 11-12.30 & 12.45-14-30

  • Rosemary focaccia V
  • Thin bread with seeds V
  • Tapenade and hummus V,G
  • Potato salad w capers, olive and marinated red onion V,G
  • Grilled pumpkin, garlic oil and crispy chickpeas V,G
  • Marinated red cabbage, sesame and chili V,G
  • Roasted yellow and red beets and pumpkin seed oil
  • Cauliflower "wings" V
  • Quino salad w artichoke and bell pepper V,G
  • Green salad w raspberry vinaegrette
  • Mini tacos:
  • Tofu in chipotle sauce V,G
  • Fava bean and corn stew w fresh herbs V,G
  • Vegan aioili, guacamole, pico de gallo and crispy onion V,G
  • Sweet potato fries V,G
  • Superfood rocky road V,G
  • Pancakes and jams V
  • Kii lime pie V,G
  • Fresh fruits V,G
  • Coffee and tee